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Author: ChefNorway

ChefNorway’s Norwegian Toast

This recipe is very similar to French toast, but in Norway we call them “arme riddere”. This translates to “brave knights” But it’s also served more as an evening snack than breakfast.

After I married an American girl I’ve understood that this kind of toast is far better as breakfast.

I’ve worked a couple of years to find my own recipe and measurements. And I think you’ll be very satisfied with this recipe.

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