For Love’s Steak by Chefnorway
This dish is honestly for special occasions. It takes a bit of time to make, and I recommend to watch the video before trying it out. It’s a blend of colors, flavors and it smells absolutely fantastic.
Norwegian Rice Porridge
Rice porridge is a must have for many Norwegians on a Saturday for lunch. But it’s eaten by many all through the week. I’ll fill you up and keep your hunger in check for several hours.
The Burger
A burger that takes time to make, but that meets every expectation. A little bit spicy, peppered, filled with cheese and fresh cut salad. The twist with cucumber, corn and carrots really makes this on stand out from the crowd.
Amazing Nachos
Nachos is all about the blend of fresh chips, a good spice mixture and the right combination with a few vegetables and cheese. The design of plating is in mind and it’s a beautiful nacho plating.
Norwegian Meatballs
Traditional Norwegian meatballs, that has a little kick. Combined with a special brown sauce and the correct vegetables. Great taste and really flavorful. Most Norwegians would love this meal.
Mom’s Homemade Italian
With a simple way of making a good pasta sauce. It takes a few spices and just a little time and love. Italian cooking is suppose to be simple and this dish really proves that.
ChefNorway’s Norwegian Salmon
[post-views] Story Fresh salmon with just a little lemon, salt and pepper. Served with potatoes is a very classical salmon dish in Norway. I am actually more used to have a béarnaise sauce served with this, but through...
ChefNorway’s Homemade Spaghetti
It's a great recipe, tastes just the way you want good Italian. It takes a little time, and fresh ingredients. In other words, you gotta give this dish lots of loveMake sure to have a spoon ready to taste while you go through the development of tastes ready to serve!...
Mom’s Pork Chops
This I got almost every Sunday for long time. I think it was a cheap and good Sunday dinner that most of my family really enjoyed. It wasn't much work for mom. It's true. You can do this with 15 minutes of work.Put potatoes to boil, and fry those pork chops with...
Chefnorway’s Barbecue Chicken
I love when barbecue season starts. I get to bring all kinds of meat outside, and give it that smoked taste. I get to play with fresh herbs from my garden, and invite my friends over for å good meal.This recipe will give you great taste, juicy chicken and some...