Select Page

Tag: sugar

Thick Lefse

Lefse is one of the more famous Norwegian foods known around the world. Lefse is also quite different depending what town you visit, or even what home recipe you’re tasting. There’s sweet, salty, thin, thick, and lefse made with different basic ingredients like potatoes or flour. Served with lots of different fillings as well. This recipe will show the most basic and popular one. Thick lefse with a lefse butter. It’s the kind my grandmother made. Norwegian lefse is a big part of a Norwegian’s childhood and they’ll eat lefse often until their last breath.

Read More
Stonebaked Christmas Cakeman Score 86%

Stonebaked Christmas Cakeman

You could smell Norwegian Cakeman being baked, because of the bakers ammonia. This recipe makes them thick, soft and absolutely yummy. You should make this dough the day before, and you could prepare for kids to help out! It’s always fun to pick the shapes you want your cookies to be.

Read More

Norwegian Marble Cake

Simple and delicious cake. The two combinations with chocolate sponge and vanilla sponge makes it great. In primary school classes was this always the first recipe they would start off with. It’s so easy that the least culinary kids would get a good experience out of baking this.

Read More
Troll Cream Score 67%

Troll Cream

Troll Cream is no dessert for kids, It’s bitter lingonberry flavor gives it an adult touch. It’s really quick to make, but you might have to check out IKEA to find the lingonberries. Substitute the lingonberry with Blackberry and you’d get a much more “friendly” dessert, and ingredients wont be hard to find. Great dessert if you want to try something different!

Read More
Loading