ChefNorway’s Italian Pizza Roll
This is a simple and quick meal to make. It’s best served with fresh herbs and mozzarella. They are huge and delicious!
Oregano Cheese Sandwich
I would eat this as a late night snack. Quick and easy to make. Smells amazing, and sound glorified when you take a bite of the crunchy bread. You’d be amazed too.
12 øres
One of my favorites during lunch time at my high school years, became a holy goods when eating short time after going out of the oven at the bakery. Still today I cannot resist going by the baker when they have 12 Øres lunch sale.
ChefNorway’s Italian Pizza
Nothing beats a simple and easy Italian pizza. Thin pizza, with tomato sauce, fresh basil and mozzarella. If you feel ambitious add some real Parma ham. Baked on a pizza stone for a few minutes. Italia in one bite!
Chefnorway’s Sørlandskompe – South Norwegian Potatoball
[post-views] Story This is my inheritance, my soul, and passion. I’m born and raised in Kristiansand where I believe you find the best Sørlandskompe, or south Norwegian potatoball. This is cheap to make, filling, and you could...
Norwegian Rice Porridge
Rice porridge is a must have for many Norwegians on a Saturday for lunch. But it’s eaten by many all through the week. I’ll fill you up and keep your hunger in check for several hours.
Homemade Carrot Bread Rolls
Traditional Norwegian lunch would usually contain some kind of bread with cheese, eggs or some sugar filled paste. These rolls is in the high end of that scale and would be best with fresh boiled eggs, tomatoes and cucumber.
The Burger
A burger that takes time to make, but that meets every expectation. A little bit spicy, peppered, filled with cheese and fresh cut salad. The twist with cucumber, corn and carrots really makes this on stand out from the crowd.
Prosciutto Grilled Cheese Sandwich
Grilled cheese sandwich is a delicious night time treat. Great with whole wheat bread or carrot bread. I know it’s a sin to treat the Italian ham with heat, but I like it this way, and I’m sure you’d do the same.
Homemade Carrot Bread
StoryNorwegians love their bread in the morning and as their last meal of the day. We eat it almost every day for lunch as well. Therefore, I can promise you that we love bread. This bread is one of my recipes. It has...