by ChefNorway | Apr 9, 2015 | Baking, Cake, Norwegian Birthday Cakes, Uncategorized
Norwegian Birthday Cake Part 2 This is the second part of my Norwegian Birthday Cake Special. In this part I will show you how to fill the cake with cream, jam and everything to make this a perfect moist and sweet cake! Here I’ll use marzipan as the last layer. Round...
by ChefNorway | Apr 1, 2015 | Breakfast, Christmas, Uncategorized
Honey Glazed Ham A classic delicious breakfast, lunch ham in the holiday of Christmas or Easter. Simple to make. Some can't get enough of this in my family, so I guess it's that good. I'm not that big fan to be honest....
by ChefNorway | Mar 25, 2015 | Baking, ChefNorway's Rolls Choice, Uncategorized
Original Recipes Chocolate Rolls Chocolate + Roll...
by ChefNorway | Mar 18, 2015 | Baking, Cake, Norwegian Birthday Cakes, Uncategorized
Norwegian Birthday Cake Part 1 This is the part where we’ll make the sponge part. It takes a few ingredients, and about 1 hour to make. Sponge FUNKY Vimeo Video Add HTML5, YouTube or Vimeo videos as well as streams from all kinds of social services like Facebook or...
by ChefNorway | Mar 10, 2015 | Baking, Uncategorized
Original Recipes Norwegian Loaf Delicious fresh Story In Norway, the loaf can be one of the cheapest bread types, but also an expensive one. There are not many ingredients to a decent one, but if you need a good one for a special occasion, this is the recipe for you....
